Key Characteristics:

• Flavor Profile: The cookies are characterized by a rich, nutty flavor, primarily from cashews. Some variations also include almonds, offering a "Cashew Almond" blend.

• Texture: They are generally described as crispy and crunchy, offering a satisfying bite that often melts in the mouth.

• Ingredients: Common ingredients include refined wheat flour (maida), sugar, refined palm oil, cashew bits (and sometimes almond bits), invert sugar syrup, iodised salt, raising agents, milk solids, and emulsifiers of vegetable origin. Butter is also a key ingredient contributing to their richness.

• Appearance: They are typically golden brown, indicative of a well-baked cookie.

• Versatility: These cookies are a versatile snack, suitable for pairing with tea or coffee, packing in lunchboxes for school or office, or simply enjoying at home.

• Energy Content: They are a good source of energy, with approximately 495-501 kcal per 100g, and a good carbohydrate count, making them a suitable snack for growing kids and teenagers.

• Packaging: Parle 20-20 Gold Cashew Cookies are widely available in various pack sizes, commonly in pouches or packets, to maintain freshness and offer convenience for on-the-go snacking.

Overall:

Parle 20-20 Gold Cashew Cookies aim to provide a blend of rich cashew flavor with the goodness of butter, resulting in a crispy and tasty cookie. They are a staple in many Indian households for their satisfying taste and accessibility.