Key Features and Benefits:
100% Pure Coconut Oil: Kera guarantees that its oil is made solely from pure coconut, with no artificial flavors, preservatives, chemicals, trans fats, or mineral oils. This commitment to purity ensures an unadulterated product.
Double Filtration Process: This is a key differentiator. KERAFED employs a unique two-stage filtering and often a cooling filtration process. This rigorous filtration helps to:
Achieve crystal clear clarity in the oil.
Effectively remove impurities and sediment.
Crucially, retain the original aroma and flavor of coconut oil for a longer period, ensuring a fresh and authentic experience.
Authentic Coconut Aroma and Flavor: Kera oil is known for its distinct, pleasant, and natural coconut aroma and taste. This characteristic flavor enhances the authenticity of various dishes, particularly in South Indian cuisine.
Made from Kerala Coconuts: The sourcing of coconuts from Kerala is a significant advantage, as Kerala is renowned for its high-quality coconuts, which contribute to the oil's superior taste and purity.
Rich in Healthy Saturated Fats (MCTs): Coconut oil is primarily composed of medium-chain triglycerides (MCTs), especially lauric acid (which makes up about 50% of the MCTs). MCTs are metabolized differently by the body compared to long-chain fatty acids:
Quick Energy Source: MCTs are easily absorbed and can be quickly converted into energy by the body, providing a rapid energy boost.
May Aid Fat Burning: Some research suggests MCTs may contribute to increased calorie burning and weight management when consumed as part of a balanced diet.
Antimicrobial Properties: Lauric acid converts to monolaurin in the body, which has been shown to have antimicrobial, antiviral, and antifungal properties, potentially boosting the immune system.
Naturally Cholesterol-Free: Like all vegetable oils, Kera Pure Coconut Oil is naturally cholesterol-free. Studies on coconut oil (particularly virgin coconut oil) suggest it may help increase "good" HDL cholesterol levels, which is beneficial for heart health.
High Smoke Point (Relative to Coconut Oil): While not as high as some refined vegetable oils, pure coconut oil has a moderately high smoke point (around 177°C or 350°F). This makes it suitable for:
Deep Frying: Common in South Indian cuisine for snacks and savories.
Sautéing and Tempering (Tadka): Essential for many traditional dishes.
Adds a unique tropical flavor to fried items.
Versatile Beyond Cooking: Coconut oil is celebrated for its versatility:
Cooking: Ideal for traditional curries, gravies, fried snacks, and sweets, lending a distinct flavor.
Hair Care: Widely used for nourishing hair, promoting growth, and preventing damage and dandruff.
Skincare: Acts as a natural moisturizer for skin, helps with dryness, and is used for baby massages.
Oil Pulling: Used in traditional oral hygiene practices.
AGMARK Certified and BIS Compliant: Kera Coconut Oil conforms to the grade specifications laid down by the Bureau of Indian Standards (IS:542-1968) and holds AGMARK certification, ensuring purity and quality as per government standards.
Government-Owned Brand (KERAFED): Being produced by KERAFED, a cooperative body of coconut farmers under the Government of Kerala, assures consumers of its authenticity, quality commitment, and support for local farmers.
Various Packaging Options: Available in a range of convenient packaging sizes (pouches, PET bottles, HDPE bottles) to suit different consumer needs.
Typical Usage:
Kera Double Filtered Pure Coconut Oil is extensively used for:
Traditional Kerala and South Indian cooking, including curries, avial, thoran, mezhukkupuratti, etc.
Deep frying various snacks like banana chips, parippu vada, and unniyappam.
Tempering (tadka) for dals and vegetables.
Baking, especially in recipes where a coconut flavor is desired.
Daily hair and body massage.
Oil pulling for oral hygiene.
Kera Double Filtered Pure Coconut Oil is more than just a cooking oil; it's an embodiment of traditional flavors and natural wellness, deeply rooted in the culinary and lifestyle practices of Kerala.
